October 27, 2017 -

Evergreen Brick Works

TEDxToronto 2012 Talk: Susur Lee

  • 2012
  • Education

From inauspicious beginnings as a 16-year-old apprentice at Hong Kong’s elegant Peninsula Hotel to his Atlas stride atop the fickle world of celebrity chefdom, Susur Lee has never strayed from his consuming passion: to create tantalizing dishes that blend textures and flavors in glorious harmony.  Balancing the epicurean traditions of China with the classical techniques of French cuisine, Lee improvises a daring and original culinary aesthetic.